ISO 22000 Training: Your Roadmap to Food Safety Excellence for Suppliers and Transporters
Imagine this: a truck loaded with fresh produce zips down the highway, destined for a bustling supermarket. The driver’s humming along, confident the cargo’s safe. But what if there’s a hidden glitch in the supply chain—a temperature hiccup or a paperwork slip? Suddenly, that crisp lettuce isn’t so safe anymore. That’s where ISO 22000 steps…